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Recipe of Potato tortilla stuffed with tuna

Vida Recetas Editorial

Potato tortilla is one of the most emblematic dishes of Spanish cuisine, and this stuffed version with tuna gives it a delicious and practical twist. If you are looking for an easy and quick recipe to surprise your family or guests, this tortilla is perfect. The combination of the classic potato tortilla with a creamy filling of tuna and mayonnaise, accompanied by fresh lettuce, creates a contrast of textures and flavors that everyone will love.

This recipe is ideal for an informal meal, a picnic, or even as a light main course. Tuna provides high-quality protein and omega-3 fatty acids, while lettuce adds freshness and a crunchy touch. The tortilla is prepared in the traditional way, but with a trick: adding a splash of milk to the beaten eggs to make it fluffier.

Variations and tips

  • You can substitute Greek yogurt for mayonnaise for a lighter version.
  • If you prefer a more intense flavor, add some caramelized onion to the filling.
  • The tuna-stuffed tortilla can be served cold or warm, making it very versatile.
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Recipe of Potato tortilla stuffed with tuna
Image generated with AI

Prep

20 min

Cook

15 min

Servings

3

Calories

300 kcal

Ingredients

Directions

  1. 1

    First we make the tortilla, cutting the potatoes, salting and frying them as we are used to.

  2. 2

    Then remove the frying oil and add the beaten eggs with a splash of milk, which will make it fluffier.

  3. 3

    We curdled it and set it aside.

  4. 4

    Once warm, cut it in the middle and fill it.

  5. 5

    For the filling, mix the drained tuna with the mayonnaise and put it on the lower half of the tortilla.

  6. 6

    Cut the lettuce very finely and put it on the tuna.

  7. 7

    Cover with the other half of the tortilla.

Frequently Asked Questions

How difficult is it to prepare Potato tortilla stuffed with tuna?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Potato tortilla stuffed with tuna?

The preparation time is 20 minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 3 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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