Quinoa flipped cream
100 min
130 kcal
In times of change, meals from the fridge are not wasted, here I am to teach you how to prepare a delicious lunch of Lumami Cream (lentils, quinoa and tomato).
If you like, you can accompany it with well-dressed rice and a milkshake.
Cook
10 min
Servings
5
We only have to cut onion, bell peppers and garlic, fry and add the tomatoes in wedges.
Add lentils and quinoa, stir, season to taste.
Once it has reached temperature and the vegetables are cooked, turn off and blend. If you like you can add coconut or milk cream, but the truth is that it's not necessary to my liking! Serve with olive oil and sprinkle with fresh coriander!