Recipe of Rosemary potatoes

Ingredients

• 8-10 potatoes
• C/N Olive Oil
• Rosemary to taste
• Pepper to taste
• Merquen at ease
• Salt to taste.

Directions

1. 1

   First, the potatoes are washed very well, removing all the dust from the potatoes and cut them in the shape that looks like this in the photo.

2. 2

   Then olive oil, rosemary, salt, pepper, merquén are added (if they like them spicier they add more merquen and more pepper) everything is to taste the dressings.

3. 3

   Then in the oven for about 45 minutes or until they are all cooked there depending on the oven fire you can see how they are going but at 200° degrees it's fine. And... ready some delicious and tasty potatoes.