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Papelon with lemon
Today I will teach you how to prepare Papelón con Limon, it is a refreshing and very rich juice based on panela, natural and perfect for those hot days.
You can wear it to share in sports games with friends.
Recipe Summary
Preparation
2 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Put 1 liter of very cold water in a jug. Add the cardboard cup and stir. Then add the juice of two lemons. (If you want it more citrusy, add more lemon. If you want it sweeter, add cardboard). Put ice to taste
2
Step 2
And done! Cool down with this drink!
Tips for this recipe
Here are some useful tips to perfectly prepare Papelon with lemon and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Papelon with lemon to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 2 minutes and the cooking time is minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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