Recipe of Christmas salad with nuts and pomegranate
These holidays are coming up, you can learn how to make delicious Christmas dishes, and here I bring you one of them. I'll show you how to prepare a salad
.Recipe Summary
Cooking
25 min
Servings
2
Difficulty
Easy
Category
Salads
Ingredients
- Iceberg lettuce
- Escarole
- Canonigos
- Chicory
- Can Tuna in
- Grenades
- Cherry tomatoes
- Fresh cheese
- Oil and salt
- Nuts (walnuts, seeds, raisins, pistachios, hazelnuts...
Join me and let's see how to make Christmas salad with nuts and pomegranate
Instructions:
- The lettuce, endive, chicory and endive are washed and thinly sliced.
- Mix in a bowl and add the tuna, fresh cheese and tomatoes. Season to taste.
- It is served on a large tray and the peeled pomegranate is placed around everything.
- Finally, the nuts are thrown on top of it... and ready to ENJOY.
Step 1
Step 2
Step 3
Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Christmas salad with nuts and pomegranate and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Christmas salad with nuts and pomegranate to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 25 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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