Skip to content
VidaRecetas

Recipe of Tavče Gravče

Tavče Gravče is a traditional Macedonian dish featuring slow-cooked beans in a rich tomato sauce, flavored with peppers and spices. This hearty and flavorful dish is a staple in Macedonian cuisine, often enjoyed as a comforting and nutritious meal.
Share:
Recipe of Tavče Gravče

Prep

20 min

Servings

4

Ingredients

Directions

  1. 1

    Rinse and soak the dried beans overnight. Cook them until tender, then drain.

  2. 2

    In a pan, sauté the onions and garlic in vegetable oil until softened.

  3. 3

    Add chopped red peppers and tomatoes to the pan, cooking until the vegetables are tender.

  4. 4

    Stir in tomato paste, paprika, red pepper flakes, salt, and pepper.

  5. 5

    Combine the cooked beans with the vegetable mixture and transfer to a baking dish.

  6. 6

    Bake in a preheated oven at 350°F (180°C) for 30 minutes, allowing the flavors to meld.

  7. 7

    Garnish with fresh parsley before serving. Enjoy your Tavče Gravče!

Recommended recipes