We share with you an exquisite recipe for apple cake, special for cold days as an accompaniment to a good coffee with family or close friends, let's go to the kitchen and start this tasty and easy preparation of an apple cake
Prep
90 min
Cook
40 min
Servings
5
Calories
162 kcal
Preheat the oven to 180º
In a bowl, place the butter and whisk it together with the sugar until it dissolves and takes on the consistency of a cream. Add the eggs and a pinch of salt, then beat again.
Mix the flour with the baking powder, sift them and mix everything together.
Peel 2 apples, peeled, into cubes and add them to the mixture; cut the remaining apple into slices and set aside.
In butter and flour a mold, pour the mixture and place the apple slices on top of it. Sprinkle the cake with the 3 tablespoons of sugar.
Bake the apple cake for 40 minutes at 180 degrees
Remove from the oven, paint the cake with jam and let it cool before serving.
