Recipe of Pineapple Fried Rice

Ingredients

• 3 cups cooked jasmine rice, chilled
• 1 cup pineapple, diced
• 1 cup cooked and diced chicken or tofu
• 1/2 cup cashews, toasted
• 1/2 cup peas
• 2 green onions, chopped
• 2 tablespoons soy sauce
• 1 tablespoon fish sauce
• 1 teaspoon curry powder
• Fresh cilantro for garnish

Directions

1. 1

   In a wok or large skillet, stir-fry chicken or tofu until cooked.

2. 2

   Add chilled rice, pineapple, peas, and green onions. Stir-fry for a few minutes.

3. 3

   Mix in soy sauce, fish sauce, and curry powder.

4. 4

   Toss in toasted cashews and cook until heated through.

5. 5

   Garnish with fresh cilantro before serving.