Recipe of Chicken in carrot sauce

Ingredients

• Chopped chicken
• 5 Carrots
• 1 Onion
• 4 garlics
• White wine (brand to choose)
• Sal
• Olive oil.

Directions

1. 1

   We'll start by browning the chopped chicken 🐔 in a pan.

2. 2

   Once the chicken is browned and when we notice that it is already being grabbed in the pan, we add the onion, garlic and carrot.

3. 3

   Let's pray until we have it to the point.

4. 4

   Once finished, in the same pan, we add a little white wine together with another little warm water. And let it cook for approximately 10 minutes.

5. 5

   And it would be ready to eat by now.