Recipe of Spooky Meatballs

Ingredients

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup finely chopped onion
• 1 egg
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp allspice
• 1/4 tsp nutmeg
• 2 tbsp vegetable oil
• 1/2 cup ketchup
• 1/4 cup mayonnaise
• 1/4 cup mustard
• Pimento-stuffed green olives

Directions

1. 1

   In a bowl, mix ground beef, breadcrumbs, milk, chopped onion, egg, salt, pepper, allspice, and nutmeg.

2. 2

   Shape the mixture into small meatballs, about 1 inch in diameter.

3. 3

   Heat vegetable oil in a pan over medium-high heat.

4. 4

   Cook meatballs until browned and cooked through (about 5-7 minutes).

5. 5

   For the "eyeballs," cut the pimento-stuffed green olives in half and place them in the center of each meatball.

6. 6

   In a separate bowl, mix ketchup, mayonnaise, and mustard to create a creepy sauce.

7. 7

   Serve the meatballs with the sauce for a spooktacular meal!