Recipe of Lima cause

Ingredients

• 4 large potatoes
• 2 cans of tuna tenderloins
• 1 avocado (avocado)
• 1 purple onion
• 2 lemons
• 2 yellow sachets
• Mayonnaise
• 1 hard-boiled egg
• Purple olives with bitter
• Salt and pepper to taste.

Directions

1. 1

   Cook the potatoes and grind

2. 2

   Add a sachet of amarillin, the juice of a lemon and salt to the puree. Mix

3. 3

   In a bowl, mix the tuna, shredded with a fork, the juice of 1 lemon, half a chopped onion, mayonnaise, a little chili pepper, salt and pepper. Book

4. 4

   Cut half an avocado into slices

5. 5

   On a plate, place a round pan without a bottom and place a layer of puree, a layer of avocado slices, a layer of puree, a layer of the tuna mixture, and another layer of puree.

6. 6

   Garnish with a piece of avocado, half of the hard-boiled egg, olive, amarillin.