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Appetizer Easy

Recipe of Spinach tortillas

Vida Recetas Editorial

Are you looking for an easy and delicious tortilla recipe with vegetables? These spinach tortillas are the perfect solution. Originating from Spanish home cooking, these small tortillas or savory pancakes are made with frozen spinach, egg, evaporated milk, and grated cheese, giving them a creamy texture inside and a golden, crispy exterior. They are ideal as an appetizer, starter, or even a light main course, and both kids and adults will love them.

The recipe is very simple: just thaw the spinach, squeeze it dry, and mix it with the rest of the ingredients. Then, fry them in hot oil until golden brown on both sides. The touch of crispy fried onion and the pepper mix give them an extra flavor that makes them irresistible.

You can serve them hot or warm, with a salad or a mild sauce. If you want to vary, you can substitute Swiss chard for the spinach or add some chopped ham. Go ahead and prepare them to surprise your guests with these delights!

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Recipe of Spinach tortillas
Image generated with AI

Cook

35 min

Servings

10

Ingredients

Directions

  1. 1

    Thaw the spinach and drain all the water it releases. Reserve in a bowl.

  2. 2

    Whisk the egg and add the rest of the ingredients.

  3. 3

    Pour one by one in the order indicated and integrate, and so on with all except for the oil, which is only for frying.

  4. 4

    Add to the spinach, and stir until well integrated.

  5. 5

    Heat the oil in a pan, add tablespoons to form the tortillas, and fry on both sides until golden brown.

  6. 6

    Bon profit!!!

Frequently Asked Questions

How difficult is it to prepare Spinach tortillas?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Spinach tortillas?

The preparation time is minutes and the cooking time is 35 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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