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Recipe of Piscola

Vida Recetas Editorial

The piscola is an iconic Chilean cocktail that combines Chilean pisco with a cola soda (or, in its variant, Sprite). This simple mix, which even has its own national day on February 8th, is one of the most popular ways to enjoy pisco in Chile. Its popularity lies in its ease of preparation and the fact that proportions can be adjusted to personal taste, making it a versatile drink for parties, gatherings, or a relaxing afternoon.

How is it prepared?

In a glass with ice, pour 70 ml of Chilean pisco and top with 200 ml of cola or Sprite. Stir gently and enjoy. The key is to use good pisco and plenty of ice to keep the drink cold without diluting it too much.

Variations

  • Classic piscola: with cola soda.
  • Piscola with Sprite: more citrusy and refreshing.
  • Piscola with lemon: add a touch of lemon to enhance the flavor.

Ideal for those looking for an easy, refreshing drink with Chilean character.

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Recipe of Piscola
Image generated with AI

Prep

1 min

Servings

1

Calories

223 kcal

Ingredients

Directions

  1. 1

    In a glass, add ice and pisco, then add the drink.

Frequently Asked Questions

How difficult is it to prepare Piscola?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Piscola?

The preparation time is 1 minutes and the cooking time is 0 minutes.

How many people does this recipe serve?

This recipe is designed for 1 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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