Skip to content
VidaRecetas
Chicken Easy

Recipe of Trout skewers and wings

On a barbecue Sunday to share with the neighbors, I bring to teach you how to prepare some essential and divine trout skewers wing.

Serve them with stitched yucas wrapped in guasacacas and pieces of cheese.

Share:
Recipe of Trout skewers and wings

Cook

30 min

Servings

10

Ingredients

Directions

  1. 1

    Assemble the skewers with two or three winged trout. Book.

  2. 2

    Once we have controlled the fire on the grill, let it be at a high temperature (when you place your hand on the grill, the heat can be endured for up to 5 seconds). Place the skewers on the grill and cook for 15 minutes on each side. When turning, add just the salt, so as not to lose their juice. When there are 5 minutes left until they are ready, brush each piece of fruit on both sides with barbecue sauce.

  3. 3

    It's that simple! And they're a treat. Let's enjoy!

Recommended recipes