Recipe of Lactose-free rice pudding

Ingredients

• 1 cup of white rice
• 2 cups of water
• 1 can of coconut milk
• 1/2 cup of sugar
• 1 cinnamon stick
• 1 teaspoon vanilla extract
• A pinch of salt

Directions

1. 1

   Rinse the rice and cook in a pot of water for 18-20 minutes, or until tender.

2. 2

   Add the coconut milk, sugar, cinnamon, vanilla extract and salt to the pot. Mix well and bring to a boil.

3. 3

   Reduce heat and simmer for 10-12 minutes, stirring occasionally.

4. 4

   Remove from heat and allow to cool before serving.