Today you will learn a homemade recipe for preparing natural pasta. We will teach you how to prepare spelt pasta, a natural recipe to create your own pasta and enjoy them with your family. The ingredients in this recipe are completely natural. It is composed of various vegetables, which complement the egg and the natural oil. All of this results in a pasta loaded with fiber and nutrients. We recommend that you accompany this dish with a corn and tuna salad
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Prep
15 min
Cook
2 min
Servings
4
Calories
300 kcal
In a glass bowl, add the flour, oil, salt and eggs in the middle and start beating with a fork from the inside out. When the time comes when we can't keep beating with a fork, we stick our hands in the dough.
We continue kneading until all the flour is integrated. We make a ball and in the same bowl we cover it with transparent film and let it rest for a couple of hours.
We stretch the pasta with a pasta machine and leave it as thick as we want. After that, we hang it in a cool place and wait for it to dry.
After this time, cut it to taste and cook it in boiling water for 2 minutes.
Now we will start with the stir-fry, which we will do by sautéing the onion, garlic and pepper, cut into medium pieces, in a pan with olive oil.
Once these ingredients are done, add the fennel and broccoli.
Add the pasta and do a couple of turns in the pan so that it takes on the flavor of all the ingredients.
We serve.
