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Recipe of Mac & cheese, one pot pasta

Recipe of Mac & cheese, one pot pasta

For a quick and special lunch, I'm here to tell you how to prepare great Mac & cheese, one pot pasta.

You can accompany it with baked bananas and a glass of cold milk.


1 Servings
30 min Cooking

Ingredients

  • 1 liter whole milk
  • 200 g sharks, galets, coditos, macaroni...
  • 200 g shredded Cheddar cheese
  • 1 tsp salt
  • pepper to taste.

Join me and let's see how to make Mac & cheese, one pot pasta

Instructions:

    Step 1
  • In a large pot, gently heat the milk over medium heat.
  • Step 2
  • Add the salt and pepper.
  • Step 3
  • When the milk is boiling, add the pasta and stir a little. Cover and cook until tender, stirring occasionally.
  • Step 4
  • Once the pasta is cooked, turn off the heat and add the cheese. Mix well.

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