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Cheeses
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Provolone cheese in the microwave.
To eat with some stuffed arepitas and share with my neighbors, I'll tell you how to prepare a special Provolone cheese in the microwave.
You can add butter, and don't miss a coffee full of milk.
Recipe Summary
Cooking
10 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Coat the container you are going to use with garlic
2
Step 2
Throw in a few spoonfuls of fried tomato
3
Step 3
Put in cheese and top with the leftover minced garlic
4
Step 4
Put 8 mins on the microphone
5
Step 5
Once melted, add pepper and oregano on top with a splash of EVOO.
Tips for this recipe
Here are some useful tips to perfectly prepare Provolone cheese in the microwave. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Provolone cheese in the microwave. to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 10 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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