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Chicken
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Chicken muffin with peppers
A romantic dinner I want something different and delicious. I tell you how to prepare a delicious chicken muffin with peppers.
If you like, add sauces to taste.
Recipe Summary
Cooking
40 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Cut the red and green pepper into strips and do it with a splash of oil in the pan.
2
Step 2
The baked chicken in strips from Mercadona opened the package and cut it even more.
3
Step 3
When the pepper has little left to be enough of that, we add the chicken and move it a little.
4
Step 4
Now add the fried tomato, move it, let everything mix well and that's it.
Tips for this recipe
Here are some useful tips to perfectly prepare Chicken muffin with peppers and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Chicken muffin with peppers to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 40 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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