Chicken
Easy
Gluten-free nuggets
30 min
Chicken
Easy
Recipe of Chicken Nuggets
Vida Recetas Editorial
Chicken nuggets, or simply nuggets, are a fast-food classic loved by kids and adults alike. However, making them at home is easier than you think and allows you to control the ingredients, resulting in a healthier and tastier outcome. This homemade chicken nuggets recipe uses ground chicken, bread soaked in milk for tenderness, and a crispy coating of flour, egg, and breadcrumbs. The touch of cilantro and pepper enhances the flavor naturally.
The key is to refrigerate the mixture before shaping the nuggets, which makes them easier to handle and prevents them from falling apart during frying. They are ideal as an appetizer, a main dish for children, or for a casual dinner. You can serve them with your favorite sauce, such as ketchup, mustard, or a yogurt sauce. Also, you can adapt the recipe by adding other seasonings like garlic powder or paprika. If you prefer a lighter option, you can cook them on a griddle instead of frying. Go ahead and make them to enjoy irresistible nuggets!
Prep
20 min
Cook
4 min
Servings
18
Calories
296 kcal
Ingredients
Directions
-
1
Soak the slices of bread with the milk for 10 minutes.
-
2
While mixing the meat, with pepper, an egg, coriander, and some breadcrumbs.
-
3
Add the soaked bread, without the milk and stir everything until the ingredients are integrated. Refrigerate for 10 minutes before continuing.
-
4
Place the flour, the beaten egg and the breadcrumbs in individual slices.
-
5
Remove the mixture from the refrigerator, and with the help of a spoon you are taking out the mixture, pass it through the flour and give it the shape of a crushed ball, repeat this process until you finish the mixture and refrigerate the balls 10 minutes before continuing.
-
6
Pass each nugget through egg and then through breadcrumbs.
-
7
Fry them, in plenty of hot oil, on low heat for 1 to 2 minutes on each side or until golden brown; if you prefer to grill them, add a little oil and leave them for 2 to 3 minutes per side.
Frequently Asked Questions
How difficult is it to prepare Chicken Nuggets?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Chicken Nuggets?
The preparation time is 20 minutes and the cooking time is 4 minutes.
How many people does this recipe serve?
This recipe is designed for 18 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
