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Chicken Easy

Recipe of Chicken Nuggets

They are sold in most fast food places and in supermarkets, chicken nuggets are mostly children's favorites; but there's no reason to eat them outside. You can prepare them at home, with complete confidence in what you eat and what your family members eat.

Accompany them with a rich sauce, ketchup or mustard.

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Recipe of Chicken Nuggets

Prep

20 min

Cook

4 min

Servings

18

Calories

296 kcal

Ingredients

Directions

  1. 1

    Soak the slices of bread with the milk for 10 minutes.

  2. 2

    While mixing the meat, with pepper, an egg, coriander, and some breadcrumbs.

  3. 3

    Add the soaked bread, without the milk and stir everything until the ingredients are integrated. Refrigerate for 10 minutes before continuing.

  4. 4

    Place the flour, the beaten egg and the breadcrumbs in individual slices.

  5. 5

    Remove the mixture from the refrigerator, and with the help of a spoon you are taking out the mixture, pass it through the flour and give it the shape of a crushed ball, repeat this process until you finish the mixture and refrigerate the balls 10 minutes before continuing.

  6. 6

    Pass each nugget through egg and then through breadcrumbs.

  7. 7

    Fry them, in plenty of hot oil, on low heat for 1 to 2 minutes on each side or until golden brown; if you prefer to grill them, add a little oil and leave them for 2 to 3 minutes per side.

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