Recipe of Fish and seafood soup.

Ingredients

• 1 slice of tintorera or fish that you like
• 1/4 mussels and chirlas or clams
• 4 to 6 prawns or prawns
• 1/2 squid
• 1-2 bay leaves, salt to taste
• 1 splash of crushed or fried tomato
• You can add paprika
• 1 fish cube
• Fat noodles
• Sofrito
• 1 piece of leek, green and red pepper
• 1/2 onion, 1 carrot.

Directions

1. 1

   Put 2 liters of water in a pot to cook and add all the main ingredients, let it cook for about half an hour.

2. 2

   While we make the sauce, we cook the carrot a little in the broth and then add it, since once done, we pass everything through the blender and add. Then add the pasta to taste.