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Pasta - Noodles Medium

Recipe of Shanghai Noodles

This Shanghai Noodles recipe will take you on a culinary journey through the authentic flavors of Shanghai. Shanghai Noodles is a delicious Chinese noodle dish that combines specially made sauce with noodles and includes savory minced pork and vegetables, making it a classic choice for a home-cooked meal.
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Recipe of Shanghai Noodles

Prep

30 min

Servings

4

Ingredients

Directions

  1. 1

    Heat 2 tablespoons of cooking oil in a pan, add minced garlic, and cook until fragrant.

  2. 2

    Add the lean ground pork and stir-fry until it changes color.

  3. 3

    Stir in doubanjiang, sweet bean sauce, light soy sauce, and sugar, continue to stir-fry until well combined.

  4. 4

    Cook the Shanghai noodles according to the package instructions, then drain.

  5. 5

    Pour the sauce over the cooked noodles and mix well.

  6. 6

    Slice the vegetables thinly and arrange them on top of the noodles.

  7. 7

    Finally, optionally sprinkle with chopped green onions and cilantro leaves. Enjoy your Shanghai Noodles!

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