Desserts Easy

Recipe of Papaya cheesecake

Name: Papaya cheesecake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 2 eggs and 100 g of egg whites (or 3 eggs); 50 g erythritol or 35 g of sugar; 100 g papaya; 175 g yogurt; 15 g spreadable cheese or 1 cottage cheese; 40 g corn flour (not cornstarch) or rice flour

Today I will show you how to prepare Papaya Cheesecake, it is a dessert with a typical Latin American fruit that is very rich, nutritious and healthy.

It's super delicious, you can't miss it.

Prep

15 min

Cook

40 min

Servings

Ingredients

2 eggs and 100 g of egg whites (or 3 eggs)
50 g erythritol or 35 g of sugar
100 g papaya
175 g yogurt
15 g spreadable cheese or 1 cottage cheese
40 g corn flour (not cornstarch) or rice flour

Directions

1
Whisk the eggs and erythritol with rods until it whitens and doubles in size. Add the flour.
2
On the other hand, with the normal mixer, beat the papaya with the yogurt and the spread cheese.
3
Mix everything, put in a mold and place in the preheated oven at 170 degrees for 35-40 minutes. Then let it rest for 10 minutes in the turned off oven.

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