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Recipe of Oatmeal pancakes

Vida Recetas Editorial

The oatmeal pancake is a healthy and delicious version of the classic pancake, ideal for those looking for a nutritious and easy-to-prepare breakfast. This recipe, originating from home cooking, has become popular for its simplicity and for being a perfect option for athletes, people watching their diet, or simply to vary the morning menu. Unlike traditional pancakes made with wheat flour, these use oats, which gives them a more rustic texture and a slightly nutty flavor, in addition to being more filling and rich in fiber.

The preparation is very simple: soak the oats overnight, drain them, and mix with beaten eggs and a touch of sugar. After a short rest, they are cooked in a skillet with a little oil until golden brown on both sides. The result is fluffy and flavorful pancakes.

You can accompany them with sugar-free jams, honey, or fresh fruits to your liking. This recipe is perfect for a family breakfast or to make a batch and freeze for the week. Go ahead and try them!

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Recipe of Oatmeal pancakes
Image generated with AI

Prep

15 min

Cook

5 min

Servings

8

Calories

95 kcal

Ingredients

Directions

  1. 1

    Let the oats soak overnight.

  2. 2

    Strain the oats and discard the soaking water.

  3. 3

    Whisk the eggs with the sugar and mix them with the oatmeal.

  4. 4

    Let it sit for 10 minutes.

  5. 5

    Add a thin layer of oil to the pan, heat it up and place part of the dough with the help of a ladle or spoon. Wait until it dries a little bit before turning it over.

  6. 6

    Let it cook on the other side. Repeat this process until you finish mixing.

Frequently Asked Questions

How difficult is it to prepare Oatmeal pancakes?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Oatmeal pancakes?

The preparation time is 15 minutes and the cooking time is 5 minutes.

How many people does this recipe serve?

This recipe is designed for 8 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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