Sauces
Easy
Sauteed mushrooms
15 min
Healthy
Easy
Recipe of Mushrooms with garlic
Vida Recetas Editorial
Mushrooms with garlic are a classic tapa of Spanish cuisine, perfect for any occasion. This mushroom recipe is easy, quick, and full of flavor, ideal as an appetizer, side dish, or to accompany your breakfasts with scrambled eggs or omelettes. The touch of golden garlic, lemon juice, and fresh parsley enhances the earthy flavor of the mushrooms, creating a light and delicious dish that everyone will love.
Why will you love this recipe?
- Low in calories: perfect if you are watching your diet.
- Versatile: serves as a starter, side dish, or even at a cocktail party.
- Quick: ready in less than 20 minutes.
Moreover, you can easily adapt it by adding a splash of white wine or a chili pepper for a different twist. Follow the simple steps we show you and surprise your guests with this traditional delight.
Prep
10 min
Cook
5 min
Servings
6
Calories
28 kcal
Ingredients
Directions
-
1
Clean the baskets thoroughly with a damp cloth. If the feet of the mushrooms are too long, cut off the tip a little.
-
2
Once the portion of waxets has been reviewed, cut into quarters.
-
3
In a frying pan, heat the oil and sauté the minced garlic for a few seconds, until it starts to turn color. Add the mushrooms and sauté over high heat, stirring constantly until they have absorbed all the olive oil.
-
4
Turn down the heat. When the mushrooms have released the water, turn up the heat and finish sautéing. Sprinkle the teaspoons of juice and pepper.
-
5
Add the chopped parsley and sauté for another minute and that's it.
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6
Arrange the mushroom garlic in a platter according to the portion and serve them warm. Accompany it with the toast to taste
Frequently Asked Questions
How difficult is it to prepare Mushrooms with garlic?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Mushrooms with garlic?
The preparation time is 10 minutes and the cooking time is 5 minutes.
How many people does this recipe serve?
This recipe is designed for 6 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
