Recipe of Nun's milk
Today we are going to teach you something new. You will learn how to prepare nun's milk, a tasty dessert that everyone in your house will want to try. This dessert is very easy to prepare, making it ideal to serve after lunch. Legend has it that this dessert was created by nuns in ancient times, which gives an ancient touch to the preparation. You can accompany this dessert with a delicious lemon tea
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Prep
10 min
Cook
10 min
Servings
6
Calories
80 kcal
Ingredients
Directions
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1
Blend the pisco, eggs, carob and vanilla.
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2
Add the condensed milk.
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3
Serve by sprinkling with cinnamon to taste.
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4
Another way to beat the egg whites to the point of snow, add the yolks and wrap slowly evenly.
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5
Add the vanilla, the carob and stir with enveloping movements.
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6
Add the condensed milk, continuing to whisk.
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7
Add the pisco, mixing evenly.
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8
Serve immediately and sprinkle with cinnamon.