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Recipe of Baked salmon, rice, salad and eggplant

An effective and delicious lunch with the family, I arrived to tell you how to prepare an important baked salmon, rice, salad and eggplant.

You can't miss a slushied lemonade.

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Recipe of Baked salmon, rice, salad and eggplant

Ingredients

Directions

  1. 1

    Season the salmon with mustard and honey and a little salt, let it rest for a few minutes or a day before.

  2. 2

    Make the rice as usual

  3. 3

    For the salad, chop lettuce, tomato, onion and avocado, add lemon and a little salt and olive oil. Mix very well.

  4. 4

    For those who are bored, mix wheat flour with an egg, half a tablespoon of salt and half of sugar, stir. Make banana balls filled with cheese and sandwich and pass through the prepared dough and fry.

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