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Recipe of Marinara pasta

Now we want to show you a very delicious and simple dish to share with your people. We will teach you how to prepare pasta a la Mariana, a unique and clear dish. This dish is cooked very quickly and easily. In 15 minutes you have a delicious meal ready to enjoy at home. It is a nutritious food, high in natural proteins and fibers, which makes it essential for your healthy life. We recommend that you accompany your meal with a rich honey and vanilla tea

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Recipe of Marinara pasta

Prep

15 min

Cook

7 min

Servings

4

Calories

350 kcal

Ingredients

Directions

  1. 1

    Bring about 2 and a half liters of water to a boil.

  2. 2

    While the water boils, in a deep sauté pan, sauté the onion and garlic in a little olive oil for five minutes or until the onions and garlic are golden brown.

  3. 3

    Add the tomatoes and a little basil, add salt to taste, cover and cook covered for 7 minutes, then uncovered for 7 more minutes.

  4. 4

    Ten minutes before finishing your sauce, boil the pasta as usual or following the instructions on the wrapper.

  5. 5

    When the pasta is ready, drain it, serve it and put the sauce on top with a little more fresh basil, if you want you can accompany it with Parmesan cheese.

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