Creams
Easy
Tangerine cream
25 min
Creams
Easy
Recipe of Lemon cream
Lemon pie is one of the easiest sweet recipes to prepare, but did you know that its filling can be made at home, it is known as lemon cream or lemoncurd, it is similar to English cream in its preparation and its ingredients are easy to obtain, and we guarantee that its flavor is very balanced between sweet and sour, something that is usually lost when we prepare a cream by cutting condensed milk with lemon.
In Vida Recipes, today we teach you how to prepare this simple and amazing preparation based on eggs, lemon and sugar. Then the ingredients and then the steps. If you liked this recipe, please don't forget to leave us your comments and share it on your social networks
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Prep
20 min
Cook
5 min
Servings
8
Calories
60 kcal
Ingredients
Directions
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1
Mix the eggs with the lemon peel, sugar and juice.
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2
Put the mixture in a water bath, continuing to whisk until it thickens.
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3
Strain the mixture, and then add the butter
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4
Cover the cream with plastic wrap to prevent a crust from forming. Once the temperature drops, refrigerate it.
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5
When using it, take it out of the refrigerator and remove the film that covers it.
