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Recipe of Calamansi and Lemongrass Iced Tea

Recipe of Calamansi and Lemongrass Iced Tea
Enjoy the refreshing taste of Calamansi and Lemongrass Iced Tea, a popular beverage in the Philippines. The combination of tart calamansi, aromatic lemongrass, and classic black tea creates a delightful and revitalizing drink. Sweeten to your liking with honey or sugar and serve it over ice for a cooling experience.

Recipe Summary

Preparation 15 min
Servings 4
Difficulty Easy
Category Teas and Coffees

Ingredients

  • Calamansi (Filipino lime)
  • Lemongrass
  • 3 Black tea bags
  • 4 cups Hot water
  • Honey or sugar (optional)
  • Ice cubes

Join me and let's see how to make Calamansi and Lemongrass Iced Tea

Instructions:

    Step 1
  • Steep black tea bags in hot water.
  • Step 2
  • Add freshly squeezed calamansi juice to the tea.
  • Step 3
  • Crush lemongrass and add it to the mix for a citrusy flavor.
  • Step 4
  • Sweeten with honey or sugar if desired.
  • Step 5
  • Chill and serve over ice.

Tips for this recipe

Here are some useful tips to perfectly prepare Calamansi and Lemongrass Iced Tea and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Calamansi and Lemongrass Iced Tea to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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