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Recipe of Custard cake.
On a cool afternoon a delicious snack with friends, I will teach you how to prepare a delicious custard cake.
12
Servings
60 min
Cooking
Easy
Desserts
Ingredients
- 1 sachet Ready for custard
- 1 glass of milk
- 2 cups flour
- 1/2 cup sunflower oil
- 1 cup sugar
- 1 sachet of vanilla sugar (optional)
- 3 eggs size L
- 1 sachet of yeast
- Icing sugar to sprinkle on top.
Join me and let's see how to make Custard cake.
Instructions:
- Whisk together eggs, sugar, milk and oil
- Add the custard packet and vanilla sugar
- Add the Yeast and Flour
- Preheat the oven for 10 min at 180 heat up and down
- Grease a mold with butter and add the mixture
- Place in the oven and leave for about 45 minutes.
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