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Custard cake.

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Recipe of Custard cake.

On a cool afternoon a delicious snack with friends, I will teach you how to prepare a delicious custard cake.


Recipe Summary

Cooking

60 min

Servings

12

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Whisk together eggs, sugar, milk and oil
2

Step 2

Add the custard packet and vanilla sugar
3

Step 3

Add the Yeast and Flour
4

Step 4

Preheat the oven for 10 min at 180 heat up and down
5

Step 5

Grease a mold with butter and add the mixture
6

Step 6

Place in the oven and leave for about 45 minutes.

Tips for this recipe

Here are some useful tips to perfectly prepare Custard cake. and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Custard cake. to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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