Recipe of Fried chicken with Cabrales salad
Today I will show you how to prepare fried chicken with Cabrales salad, how delicious this dish is, your guests will suck their fingers with this chicken.
You can make the salad however you like.
Recipe Summary
Preparation
10 min
Cooking
25 min
Servings
2
Difficulty
Easy
Category
Chicken
Ingredients
- 4 chicken thighs
- 1/2 cucumber
- 1/2 salad tomato
- 1 handful first sprouts of salad
- A few pieces of Cabrales cheese
- Pimienta
- Sal
- Aove
Join me and let's see how to make Fried chicken with Cabrales salad
Instructions:
- Season the chicken and fry it in plenty of hot oil.
- In the meantime, we prepare the salad with the right ingredients: the first salad sprouts, the tomato, the cucumber and the pieces of Cabrales. We season it with vinegar and olive oil. I haven't added salt because Cabrales already has it.
- Once the chicken thighs are well browned, take them out and serve with the salad.
Step 1
Step 2
Step 3
Tips for this recipe
Here are some useful tips to perfectly prepare Fried chicken with Cabrales salad and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Fried chicken with Cabrales salad to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 25 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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