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Chicken and mushrooms creamed with pepper
Today I will show you how to prepare Chicken and Mushrooms Creamed with Pepper, it's an easy and fun recipe with delicious breasts.
mmm I already got hungry.
Recipe Summary
Preparation
10 min
Cooking
30 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
First we chop everything into small pieces and in a pot we add the splash of oil, the onion and the garlic and fry, add salt and seasoning and continue to fry.
2
Step 2
Now add the chicken and cook it well, add the mushrooms and cook for a few minutes and add the cream, mix everything, cover and turn off.
3
Step 3
At the time of serving, add coriander to the preparation and accompany with whatever you want.
Tips for this recipe
Here are some useful tips to perfectly prepare Chicken and mushrooms creamed with pepper and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Chicken and mushrooms creamed with pepper to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 30 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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