Recipe of Banana pudding with chocolate chips

Join me and let's see how to make Banana pudding with chocolate chips

Instructions:

Step 1
• Preheat the oven to 180°C (350°F) and grease a loaf pan.
Step 2
• In a large bowl, mash the bananas until smooth.
Step 3
• Add the eggs, sugar, melted butter and vanilla extract to the banana mash and mix well.
Step 4
• In another bowl, sift together the flour, baking powder, baking soda and salt.
Step 5
• Fold the dry ingredients into the banana mixture and mix until well combined.
Step 6
• Add the chocolate chips and gently mix.
Step 7
• Pour the mixture into the prepared pan and smooth the top.
Step 8
• Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
Step 9
• Cool in the pan for 10 minutes, then remove from the pan and cool completely on a wire rack.