Recipe of Iced coffee
Special refreshment for the summer, let's see how to prepare iced coffee, a delicious summer craving that gives us energy and helps us cool down from the relentless summer heat, it's super easy to prepare and you don't delay anything, you can accompany it with delicious cookies or toast.
Servings2
Preparation10 min
Cookingmin
Calorieskcal
How to Make Iced coffee
Instructions
- Dissolve the coffee in a little hot water and pour in the cold liquid milk to make our bitter coffee ready. Now, if you like, you can put a few drops of stevia so that it's not so bitter, but then next to the ice cream it contrasts and is very bitter, it's a matter of taste! Reserve refrigerated.
- Distribute 2 to 3 scoops of vanilla ice cream per glass, my glass is 400 ml, then pour the milk with coffee very cold over the ice cream, leaving the glass at a little more than 3/4 of its capacity, on top, the space you left towards the top, fill with whipped cream, I used these that come in cans ready to shake and serve, but you can make your own and put it in a bag to decorate beautifully.
- Finally, decorate with one or more obsession sticks and you can sprinkle cocoa, or cinnamon on top and enjoy! What is delicious and very nice to surprise with something delicious!
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