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Recipe of Taho Frappe

Recipe of Taho Frappe

Philippines

Taho Frappe is a delightful Filipino beverage that transforms the traditional sweetened tofu treat into a refreshing frappe. With the addition of ice cubes, milk, and optional sugar syrup, this drink is a perfect blend of sweet and creamy. Enjoy it as a unique and cooling beverage, especially on a hot day.

Servings2

Preparation10 min

Cookingmin

Calorieskcal

How to Make Taho Frappe

Instructions

Step 1

Blend taho, ice cubes, and milk until smooth.

Step 2

Add sugar syrup if a sweeter taste is desired.

Step 3

Serve as a refreshing and unique frappe.

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Ingredients

Taho (sweetened tofu with syrup and sago pearls)
Ice cubes
Milk
Sugar syrup (optional)