Recipe of Courgettes stuffed with minced meat and vegetables.

How to Make Courgettes stuffed with minced meat and vegetables.

Instructions

Step 1
• I clean the courgettes.
Step 2
• I make lines with a knife to make it easier to remove the pulp.
Step 3
• I remove the pulp and set it aside.
Step 4
• I peel the carrot and set it aside.
Step 5
• Peel the garlic cloves and set them aside.
Step 6
• I peel the onion and set it aside.
Step 7
• I throw out the MC: 1/2 onion, 1 carrot, 6 cloves of garlic and the pulp (what I had peeled and reserved).
Step 8
• I grind everything at 10SEC SPEED 5 WITH LID.
Step 9
• We incorporate: fried tomato, olive oil and green and red peppers.
Step 10
• 9MIN VEL1 WITHOUT COVER 120 by placing a basket to avoid splashing.
Step 11
• Add minced meat, bay leaves, white wine, salt, pepper, oregano to the glass.
Step 12
• Add the courgettes to the steamer.
Step 13
• 20 min speed 1 reverse gear 120.
Step 14
• I fill the courgettes
Step 15
• I pour grated cheese on top
Step 16
• I put them in the oven.