Recipe of Courgettes stuffed with onion and turkey breast
Today I will teach you how to prepare Courgettes stuffed with onions and turkey breast, it is a recipe with that juicy meat that is very rich.
You can accompany them with delicious bread or chips.
Servings
8
Preparation
min
Cooking
25 min
Calories
kcal
How to Make Courgettes stuffed with onion and turkey breast
Instructions
- Wash and cut the zucchini into thick slices (about 2\ '5-3cm) and empty each slice with the help of a spoon. Put them in a baking dish on parchment paper and bake at 180° in a preheated oven for about 15 minutes (until they brown a little).
- Meanwhile, chop the onion and garlic and sauté them in a pan together with the pulp of the zucchini that you have emptied with a drizzle of extra virgin olive oil. Here you can add a little salt. When it is golden brown, add the minced turkey breast and the pine nuts. Saute for another two minutes.
- Note: you can replace the turkey breast with tacos of Serrano ham, bacon,... You can actually fill them in whatever you like best. Surely you will succeed 😋
- Fill each zucchini slice and bake for 2 minutes. Cover with 4 grated cheeses and finish baking until the cheese melts.
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