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Recipe of Tomato sauce, olive, tuna with fettuccine.

Recipe of Tomato sauce, olive, tuna with fettuccine.

I need a delicious tuna sauce to eat with crackers, here I go to show you how to prepare a great tomato sauce olive tuna tuna with fettuccine.

You can also eat it with rice or pasta.

Servings2

Preparationmin

Cooking20 min

Calorieskcal

How to Make Tomato sauce, olive, tuna with fettuccine.

Instructions

Step 1

Chop the olive, onion and paprika.

Step 2

The onions, minced garlic and paprika are fried in olive oil for a couple of minutes and then the tuna.

Step 3

Finally, add the olives, wine and tomato sauce and cook for a couple of minutes, put on top of the previously cooked fettuccine.

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Ingredients

1/4 chopped onion
1/8 chopped paprika
Minced garlic clove
100 g sliced green olive
200 ml Tomato Sauce
1 can of tuna
White wine
Required Amount Olive Oil
2 servings of Fettuccine