Recipe of Whole wheat Neapolitan seafood pizza (without cheese, Lidl bread maker)

Name: Recipe of Whole wheat Neapolitan seafood pizza (without cheese, Lidl bread maker)
Cook time: 15 min
Total time: 15 min
Ingredients: 1 whole wheat pizza dough (See recipe); 1 bottle of double concentrated tomato; 2 cloves garlic; To taste dried oregano; 1 splash of extra virgin olive oil.

If one day you don't know what dinner to cook for, then here's an idea for you. I will teach you how to prepare an exquisite Neapolitan pizza.

Servings4

Preparationmin

Cooking15 min

Calorieskcal

How to Make Whole wheat Neapolitan seafood pizza (without cheese, Lidl bread maker)

Instructions

Step 1

Prepare the dough and, when you are going to use it, preheat the oven to 250°C. Roll it out thinly, leaving the edges thicker. I use a mold, where I then bake it, so that I have the perfect signature.

Step 2

Spread the entire jar of concentrated tomato at the base, leaving one finger up to the edge. I started spreading with the spoon and ended up with my fingers because it allowed me to leave it evenly.

Step 3

Peel and chop the two cloves of garlic in small pieces. Spread them well spread all over the tomato base.

Step 4

Bake for 8 minutes at 250°C. Let it warm up a little and spread plenty of dry oregano on top. Finish with a drizzle of extra virgin olive oil all over the pizza.

Step 5