Recipe of Carbonara pizza

Name: Recipe of Carbonara pizza
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: Homemade or chilled pizza dough.; Liquid cream for cooking 100 ml.; Bacon 200 g.; Mozzarella cheese 1 ball.; Laminated mushrooms.; 4 Ground black pepper to taste.; Grated cheese for pizza (varied) 100 g.

Today we want to show you a delicious pizza to enjoy watching movies. We will teach you how to prepare carbonara pizza, a unique pizza that you will seriously have to try. This recipe is very simple to follow, so it's perfect for learning how to prepare your first pizzas. This food is ideal to share with friends or family. It is a food loaded with natural proteins and if you use good ingredients, it will be a great dish.

We recommend that you accompany this dish with a tasty San Francisco soda.

Servings 4

Preparation 30 min

Cooking 15 min

Calories 350 kcal

How to Make Carbonara pizza

Instructions

Step 1

We start by preparing the pizza dough, you can use a refrigerated one if you're in a hurry or knead your own homemade dough.

Step 2

To make the carbonara sauce, we start by cutting the bacon into very thin strips and sautéing them in a pan until they begin to release their fat. We reserve them because they will be finished cooking in the oven.

Step 3

In the fat that they have released, sauté the sliced mushrooms back and forth, reserving them as well.

Step 4

Then we add the liquid cream and 50 g of cheese grated in threads -any mix we like- and reduce it until the cheese starts to melt.

Step 5

We spread the dough or base of the pizza, put three or four tablespoons of the cream and cheese sauce on it and spread it well with the back of a spoon.

Step 6

Then add the shredded mozzarella cheese, the bacon and mushroom tacos and the rest of the cheese grated into threads.

Step 7

Add a little more of the carbonara sauce we have prepared, -spreading them all over the surface of the pizza-, sprinkle with plenty of black pepper and cook it in the preheated oven at 230º for about 15 minutes until the edges of the pizza begin to toast.