Recipe of Wings with potatoes, white wine and garlic with parsley.

Name: Recipe of Wings with potatoes, white wine and garlic with parsley.
Cook time: 60 min
Total time: 60 min
Ingredients: 1/2 kilo wings cleaned and split in half; 1 kilo new potatoes; 1 dcl of dry white wine; 5 purple garlic cloves; Fresh parsley; 1/4 liter of extra virgin olive oil; Sal; Freshly ground black pepper.

A surprising lunch for a special guest, I'll show you how to prepare Wings with potatoes, white wine and garlic with parsley.

You can accompany it with white rice.

Servings

Preparationmin

Cooking60 min

Calorieskcal

How to Make Wings with potatoes, white wine and garlic with parsley.

Instructions

Step 1

In a deep frying pan or wok, we put the oil to heat up, and first fry the peeled, washed potatoes cut into sticks with a little salt, once fried, set aside, and in the same oil we fry the wings with salt until they are well browned and set aside.

Step 2

In the mortar, mash the garlic with the parsley and a little salt, then add the wine and mix well.

Step 3

Then remove half of the oil, put the French fries in the wok, top the wings and drizzle with the mash, put a little pepper, and with medium heat, sauté everything together for 10 minutes, and ready to serve.