Recipe of Vegetarian pizza

Name: Recipe of Vegetarian pizza
Cook time: 90 min
Total time: 90 min
Ingredients: Mass:; 400 g of flour; 1 teaspoon of salt; 20 g baking powder; 40 ml olive oil; 300 ml of warm water; oregano to taste; Ingredients:; 1 homemade tomato sauce; 1 tray of mushrooms; 1 caramelized onion; 500 g corn; 1 asparagus; 1 sliced natural tomato; 1 paprika; 1/4 cheese; basil to taste.

For a spectacular and delicious healthy dinner, we will show you how to prepare a delicious vegetarian pizza so that you can share a day of joy with the family. You can accompany it with a healthy and rich drink such as cold coconut water

Servings 6

Preparation min

Cooking 90 min

Calories kcal

How to Make Vegetarian pizza

Instructions

Step 1

Put the baking powder in 150 ml of warm water and a cockroach of flour, stir and let it rest covered for at least 15 minutes.

Step 2

In a jug, put 2 peeled and chopped tomatoes, 1 clove of garlic, basil leaves and a pinch of salt, process and bring to a pan with a few drops of olive oil and oregano, cook for a few minutes and let it rest.

Step 3

Add the flour, salt, oil, yeast, oregano and the rest of the warm water, put everything together until it forms a dough ball, leave it to rest in a wol covered with film for another half hour, then after that time sprinkle the table and form a circle of approx. 40 cm. Put the dough, on an oiled baking tray sprinkled with flour beforehand, prick the dough with a fork and place in a preheated oven 170•C for 10 minutes, then drain the sauce and spread it all over the base.

Step 4