Recipe of Shrimps in champagne sauce baked in the oven in 15 minutes very easy.
A beach trip, a divine dish in union with friends, I tell you how to prepare prawns in baked champagne sauce in 15 minutes in a very easy way.
You can combine it with well-seasoned rice.
Servings5
Preparationmin
Cooking30 min
Calorieskcal
How to Make Shrimps in champagne sauce baked in the oven in 15 minutes very easy.
Instructions
- Defrost the prawns by taking them out of the freezer in advance or in very hot water.
- Preheat the oven to 200°C and in the meantime put the prawns in a dish.
- Pour the glass of champagne over the top, evenly distributed.
- Season with some fat salt or, failing that, table salt or whatever you have.
- This time I used a flavored one that I bought on the visit to some salt pans but any one works. Bake them for 12 minutes at 200°C or until you see that part of the shell has turned white. Depending on the size of the shrimp and the power of the oven, this can be sooner or later.
Step 1
Step 2
Step 3
Step 4
Step 5
Here are some recommended cooking recipes ☺
Most popular recipes
Legumes
Non-alcoholic drinks
Appetizer
Ingredients
Most popular recipes
Recipe of Broken peas
Legumes
Recipe of Earthquake for children
Non-alcoholic drinks
Recipe of Pancakes with cornstarch
Appetizer