Recipe of Sauteed green beans

Name: Recipe of Sauteed green beans
Cook time: 45 min
Total time: 45 min
Ingredients: Approximately 1/2 ml. of green beans; 1/2 small onion; 50 gr. of mushrooms; 4 strips of smoked bacon; 2 eggs Sal

For today my children want a hearty dish, I'll explain how to prepare some delicious green bean sautéed.

If you like you can add squares of cooked ham and carrots, you can accompany it with some peeled rolls,

Servings4

Preparationmin

Cooking45 min

Calorieskcal

How to Make Sauteed green beans

Instructions

Step 1

We started by cleaning and cooking the green beans.

Step 2

Remove the tips and blades if any, mine only the tips. Cook in plenty of water with little salt. When it looks tender, push it away and drain. Store the cooking water in a jar for another recipe.

Step 3

Chop the onion in a pan, when it is transparent, add the beans, fry for a few minutes together with the mushrooms. It was a rest that I stayed from another menu that I made, and it turned out very good. Almost when it's done, we add the bacon in strips, turn around, beat the eggs and add them, stir until it's set. Ready! Hope you like it!