Countries recipes

Recipe of Lima's sigh

Recipe of Lima's sigh

Today I will show you how to prepare Suspiro Limeño, it is a pastry recipe based on very rich eggs and sugar and ideal for parties.

You can add delicacy or liquid chocolate to them.

Servings10

Preparation5 min

Cooking20 min

Calorieskcal

How to Make Lima's sigh

Instructions

Step 1

Separate the yolks from the whites

Step 2

Put the condensed and evaporated milk in a pot and add the 5 yolks, keep on medium heat for 20 minutes without letting it boil

Step 3

Once warm, add it in small glasses, as in this case, once cold add the Swiss meringue, made with 5 egg whites

Step 4

Sprinkle with cinnamon to taste, refrigerate and serve as dessert

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Ingredients

1 jar of condensed milk
1 jar of evaporated milk
5 eggs