Recipe of Brownie with speculoos with truffles and walnuts

Name: Recipe of Brownie with speculoos with truffles and walnuts
Cook time: 30 min
Total time: 30 min
Ingredients: 3 eggs; 175 g dark chocolate; 175 g butter; 100 g sugar; 75 g flour; 1 cup of speculoos spices; Truffle; 400 ml whipping cream; 200 g dark chocolate.

Delicious brownie to cheer up the little ones in the house. Today I will tell you step by step how to prepare a brownie with speculoses with truffles and walnuts

Servings 6

Preparation min

Cooking 30 min

Calories kcal

How to Make Brownie with speculoos with truffles and walnuts

Instructions

Step 1

To make the truffle, chop the chocolate and put it in a bowl. Heat the cream and when it boils, add it to the chopped chocolate. We stir well so that it falls apart and integrates. We film on contact and when it cools down we put it in the fridge.

Step 2

We leave it for a few hours because it has to be very cold.

Step 3

Once cold, we assemble it with rods. We store it in a pastry bag and in the fridge.

Step 4

Now the brownie. Whiten the eggs with the sugar until it doubles in size.

Step 5

Meanwhile, we melt the chocolate with the butter in a water bath. Let it warm up a little and add it little by little to the mixture of eggs and sugar.