Recipe of What could be more Chilean than a Chilean salad
For a rich and energetic healthy dinner with essential vitamin sources on the table, I will explain to you how to prepare an exquisite Chilean salad.
To multiply vitamin sources, you can add spinach, and eat with some savory rolls.
Servings
7
Preparation
min
Cooking
10 min
Calories
kcal
How to Make What could be more Chilean than a Chilean salad
Instructions
- Peel the tomatoes.
- We cut them into wedges.
- Remove the husk from the onion and cut it into fine feathers.
- Wash it thoroughly in a sieve to remove acidity and empty it together with the tomatoes.
- Wash and cut the Cilantro and add it to our salad. We added the secret touch of cumin that made it so popular (just a little or it will be out of date with this flavor). Add salt, pepper and oil and voilà! We have our delicious Chilean salad. What else Chilean?
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