Countries recipes

Recipe of Grilled Plantains

Recipe of Grilled Plantains

Nigerian Grilled Plantains are a delightful and easy-to-make snack or side dish. Ripe plantains are sliced, brushed with oil, and grilled to golden perfection with enticing grill marks. Optionally, serve them hot with a side of groundnut or spicy pepper sauce for an extra kick.

Servings4

Preparation10 min

Cookingmin

Calorieskcal

How to Make Grilled Plantains

Instructions

Step 1

Preheat a grill or grill pan over medium heat.

Step 2

Brush plantain slices with oil on both sides.

Step 3

Grill plantains for 2-3 minutes per side or until golden brown with grill marks.

Step 4

Serve hot with groundnut or spicy pepper sauce if desired.

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Ingredients

Ripe plantains, peeled and sliced
Peanut or vegetable oil for brushing
Groundnut or spicy pepper sauce (optional)