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Recipe of Mac & cheese, one pot pasta

Recipe of Mac & cheese, one pot pasta

For a quick and special lunch, I'm here to tell you how to prepare great Mac & cheese, one pot pasta.

You can accompany it with baked bananas and a glass of cold milk.

Servings1

Preparationmin

Cooking30 min

Calorieskcal

How to Make Mac & cheese, one pot pasta

Instructions

Step 1

In a large pot, gently heat the milk over medium heat.

Step 2

Add the salt and pepper.

Step 3

When the milk is boiling, add the pasta and stir a little. Cover and cook until tender, stirring occasionally.

Step 4

Once the pasta is cooked, turn off the heat and add the cheese. Mix well.

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Ingredients

1 liter whole milk
200 g sharks, galets, coditos, macaroni...
200 g shredded Cheddar cheese
1 tsp salt
pepper to taste.